Our ‘biscotti’ are authentic biscuits that are true to the origins of their name, because they are baked twice.

[Doesn’t this slogan seem like the one used by your trusted neighborhood baker? Yes! Well, then, our compliments to the communications expert at Borgo De’ Medici because that is precisely what we’d like to be.]

Handcrafted production in a bread-baking oven is carried out daily based on the orders that need to be delivered, so that our products arrive in the shops just a few days after production. We have created many specialties by faithfully respecting the Tuscan tradition, re-elaborating it with a touch of modernity and originality.